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Cream Cheese Board

Time to get creative and play with flavours, textures and shapes! The only limit to the Charlie’s Cream Cheese Board is your imagination.

Ingredients

250g tub Cream Cheese
150g Smoked Salmon
1/2 Red Onion finely diced
2 TBSP Capers drained
2 TBSP Chives chopped
1/2 Cucumber finely diced
1/2 Lemon juiced
Cracked Pepper
Charlie’s Mini Cheese Bites Classic Italian
Charlie’s Mini Cheese Bites Three Cheese
Charlie’s Mini Cheese Bites Cheddar and Rosemary

Method

Piped or spread the cream cheese onto your board of choice.
Cut salmon into strips and roll from the short edge into flowers. Arrange on board.
Sprinkle red onion, capers, herbs evenly over the board and around the salmon.
Squeeze lemon juice over and season with freshly cracked black pepper.
Arrange Charlie’s Mini Cheese Bites around the board and scoop your heart out!

CHARLIE'S COMMUNITY SIGNUP

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Charlie’s Fine Food Co acknowledges the Ngaruk-Willam clan of the Boonwurrung people, part of the Kulin Nation, as the Traditional Owners and Custodians of the land on which Charlie’s is located. We pay our respects to their elders past and present.

We acknowledge and uphold the Traditional Owners’ continuing relationship to the land and waterways and extend our respect to all Aboriginal and Torres Strait Islanders as the First Peoples of Australia.

Cream Cheese Board

Ingredients

Method

CHARLIE'S COMMUNITY SIGNUP

Our Story

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